Our Pizza is made in Italy by artisan bakers. The traditional slow-proved sourdough is baked in a wood-fired oven for an authentic pizzeria taste and develops a puffed up, lightly charred crust.

Our Margherita Pizzetta are topped with a traditional pizzeria tomato sauce, a handful of Mozzarella and a sprinkling of Sicilian Oregano. These pizzas are available frozen at